Oatmeal Cookie Apple Crisp
  1. Heat the oven to 350°F.

  2. Spray a 9x13 pan.

  3. Dump in 2 cans apple pie filling and spread it flat.

  4. Pour 1 pouch oatmeal cookie mix straight from the bag over the top and spread it to the edges. Don’t stir.

  5. Slice 1½ sticks cold butter into thin pats and lay them over the whole top, corners included.

  6. Bake uncovered at 350°F for 45 min, until the top is golden and the apples are bubbling at the sides.

  7. Let it sit 10 min.

  8. Serve warm with vanilla ice cream.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 45m

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