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Home Pricing Community My Recipes

Home Pricing Community My Recipes

The Best Thai Coconut Soup

8.0

1 tablespoon vegetable oil

2 tablespoons grated fresh ginger

2 teaspoons red curry paste

1 stalk lemon grass, minced

4 cups chicken broth

3 tablespoons fish sauce

1 tablespoon light brown sugar

3 (13.5 ounce) cans coconut milk

0.5 pound fresh shiitake mushrooms, sliced

1 pound medium shrimp - peeled and deveined

2 tablespoons fresh lime juice

Salt to taste

0.25 cup chopped fresh cilantro

Gather all ingredients.
Heat oil in a large pot over medium heat. Add ginger, curry paste, and lemongrass; cook and stir in the hot oil for 1 minute.
Gradually stir in chicken broth, then stir in fish sauce and brown sugar; reduce heat to low and simmer for 15 minutes.
Add coconut milk and mushrooms; cook and stir until mushrooms are soft, about 5 minutes.
Add shrimp; cook until no longer translucent, about 5 minutes. Stir in lime juice; season with salt and garnish with cilantro.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍲Soup

Cuisine🇹🇭Thai

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 65 weeks ago

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