Greek Yogurt Choc Mousse
  1. In a small bowl, whisk together the Greek yogurt, maple syrup, cacao powder, nut butter, vanilla extract, and melted dark chocolate until smooth and creamy.

  2. Chill for 15 minutes for a thicker, mousse-like texture, or enjoy immediately.

  3. Spoon into a serving bowl and top with fresh berries.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇬🇷Greek

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

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