Pineapple-mango-hot Pepper Jam – Recipe
  1. Add mango, pineapple, chili peppers, water, lemon juice and pectin to a pot. Bring to a quick roiling boil, stirring constantly.

  2. Stir in sugar and bring back to a boil. Stir constantly as it boils for 1 minute.

  3. Remove from heat, cool slightly and pour into sterilized jars.

  4. Cap and refrigerate.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🍯Jam

CuisineFusion

Occasions📆EverydayGifts

Season🔁Year-round

DifficultyEasy ⏰ 30m

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