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Preheat the oven to 400°F (200°C).
In a small bowl, whisk together honey, soy sauce, olive oil, and minced garlic.
Pat the cod fillets dry and season with salt and pepper.
Place the cod in a baking dish.
Pour the marinade over the cod, ensuring all pieces are coated.
Bake for 12 to 15 minutes until the cod is opaque and flakes easily with a fork.
Serve immediately with your favorite sides.