Apple Pie 'äppelpaj'
  1. Preheat oven to 180°C fan

  2. Melt the butter and set aside to cool

  3. Combine all apple filling ingredients in a medium saucepan and cook over medium heat for approximately 10 minutes until apples are slightly softened

  4. Transfer cooked apples into a baking dish and allow to cool

  5. Combine all dry topping ingredients in a bowl

  6. Add melted butter and vanilla to the dry ingredients and stir

  7. Add golden syrup to the mixture and mix until combined

  8. Evenly spread the topping over the apples

  9. Bake in the oven for 30 to 40 minutes until golden

  10. Allow to cool; the topping will harden as it cools

  11. Serve with custard or ice cream

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebrations🎉Holidays

Season🍂Fall

DifficultyMedium ⏰ 1h

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