Greek Yogurt Soufflé Casserole

Ingredients

  1. Mix Greek yogurt, eggs, cornstarch, lemon zest, sugar, and salt.

  2. Pour the batter into a buttered pan.

  3. Add berries if desired.

  4. Bake in a preheated oven at 180°C for 25-30 minutes.

  5. Let cool and serve.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🥘Casserole

Cuisine🇬🇷Greek

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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