Make the Furikake mayo by mixing 3 tbsp mayo, 1 tbsp furikake or rice seasoning, and a pinch of salt.
Prepare the ramen according to package instructions.
Lay out the rice paper and place the ramen in the center.
Top with shredded mozzarella and green onions (optional).
Carefully roll up the rice paper to form a spiral.
Serve the ramen rice paper spirals with the Furikake mayo.
