French Toast (No Milk)
  1. Beat eggs in a wide mixing bowl; mix in sugar, vanilla, cinnamon, and nutmeg.

  2. Melt butter over medium-low heat.

  3. Dip bread into mixture and coat both sides. Place on pan / griddle and coat until golden brown, about 4 mins per side.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇫🇷French

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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