Cooked - Walnut Carrot Burgers With Spicy Maple Ketchup

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Walnut Carrot Burgers With Spicy Maple Ketchup

3.0

½ pound fresh carrots ((about 2 large carrots), cut into 2 inch pieces)

½ medium onion

2 garlic cloves, (minced)

½ cup panko breadcrumbs

¼ cup shelled walnuts

2 tablespoons fresh cilantro

2 tablespoons cornstarch

1 tablespoon ground flax seeds

1 tablespoon lime juice

1 teaspoon ground cumin

¼ teaspoon salt (plus more to taste)

½ tablespoon olive oil

¼ cup tomato paste

2 tablespoon maple syrup

1 tablespoon apple cider vinegar

1 teaspoon sriracha (or to taste)

3 burger buns

Toppings of choice, such as lettuce and tomato

Place the carrots, onion and garlic into a food processor bowl. Pulse until finely chopped, stopping to scrape down sides of bowl as needed.
Add the panko breadcrumbs, walnuts, cilantro, cornstarch, flax seeds, lime juice, cumin and salt. Blend until completely mixed, stopping to scrape down sides of bowl as needed. Add a splash of water if the mixture seems a little dry.
Shape mixture into 3 patties. (see Note)
Coat a large skillet with olive oil and place it over medium heat.
Working in batches if necessary, place the burger patties in skillet and cover. Cook about 4 minutes, until lightly browned on bottoms. Gently flip, cover the skillet again, and cook another 4 minutes on opposite side.
Whisk all ingredients together in small bowl.
Place a burger inside each bun. Top with spicy maple ketchup and greens.

Course🍽️Main Course

Diets🌱Vegan...

Category🍔Burger

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 26 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...