Cooked - Easy Char Siu (chinese Bbq Pork)

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Easy Char Siu (chinese Bbq Pork)

4.0

500g Pork belly, cut into long strips

120g Char siu sauce (I used ½ jar of Lee Kum Kee Char Siu sauce)

1 tbsp Dark soy

1 tbsp Granulated sugar

2 tsp Soy sauce

1 tbsp Oyster sauce

1 tbsp Honey

1 tsp YumYum, you can purchase it here, or use MSG

½ tsp Baking soda

¼ tsp Red food coloring, powder or liquid

Cucumber, to serve

Steamed rice, to serve

Place the pork belly in a large bowl
Add the char siu sauce, dark soy, sugar, soy sauce, oyster sauce, honey, YumYum, baking soda and red food coloring to the bowl
Wearing a pair of food-safe gloves, mix the sauces into the pork
Meanwhile, heat a large frypan over low heat
Add the pork to the pan and cook, turning occasionally, for 20 minutes until the sauces have completely absorbed into a sticky coating and the pork has cooked through completely
Make sure you are turning the pork in the sauce to prevent the sauce from burning
Cut up the pork into bite-sized pieces and serve on a bed of warm rice with sliced cucumbers

Course🍽️Main Course

Diets🥩Carnivore...

Category🐖Pork

Cuisine🇨🇳Chinese

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 122 weeks ago

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