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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Vegan Bacon That’s Crispy, Smoky, And Delicious

4.0

8 ounces tempeh, sliced thin, steamed

¼ cup tamari

2 tbsp rice vinegar

2 tbsp maple syrup

1 tbsp olive oil

½ tsp cumin

½ tsp smoked paprika

Black pepper

8 ounces shiitake mushrooms

2 tbsp olive oil

1 tbsp tamari

¾ cup unsweetened coconut flakes

¾ tbsp tamari

½ tbsp maple syrup

¼ tsp smoked paprika

Tempeh Bacon: Preheat oven to 425°F, line baking sheet with parchment.
Tempeh Bacon: Slice steamed tempeh, prepare marinade with tamari, vinegar, maple syrup, oil, cumin, paprika, and pepper.
Tempeh Bacon: Marinate tempeh 15 minutes, bake 8–10 minutes until crisp.
Shiitake Bacon: Preheat oven to 300°F, line baking sheet.
Shiitake Bacon: Wipe mushrooms, slice thin, toss with oil and tamari.
Shiitake Bacon: Bake 30–40 minutes, stirring halfway, until crisp.
Coconut Bacon: Preheat oven to 350°F, line baking sheet.
Coconut Bacon: Mix flakes with tamari, maple syrup, paprika.
Coconut Bacon: Spread thin, bake 6–10 minutes, watch closely.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

CategoryVegan Bacon

CuisineFusion

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 49 weeks ago

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