Fat-washed Olive Oil Dirty Martini

8 oz vodka or gin

2 oz California Olive Ranch Extra Virgin Olive Oil

2 ½ oz fat-washed vodka or gin

½ oz vermouth

½ oz olive brine

1 rosemary sprig with half the needles removed

1 blue cheese stuffed olive

1 pimiento stuffed olive

Additional drops of California Olive Ranch Extra Virgin Olive Oil

In a large mason jar, add the 8 oz vodka or gin and the 2 oz California Olive Ranch Extra Virgin Olive Oil. Shake well and let sit on the counter for two hours before moving to the freezer overnight.
The next day, use a spoon to remove the solidified olive oil from the mason jar and strain the rest through a fine mesh strainer lined with a coffee filter. Keep the strained spirit in your freezer until ready to use.
When ready to make your martini, fill a cocktail shaker with ice and the dirty martini ingredients. Shake well and strain into a martini glass.
Garnish with the rosemary sprig with the olives pierced on the end and finish with drops of California Olive Ranch Extra Virgin Olive Oil.

Course🍹Beverage

Diets🥕Vegetarian🌾Gluten-free...

Category🍹Cocktail

Cuisine🇺🇸American

OccasionsCocktail Party🍻Happy Hour

Season🔁Year-round

DifficultyEasy ⏰ 10m