Milk And Cookies Lasagna
  1. Start a 11x7 pan off with a flat layer of cookies on the bottom. Remember, you are going to dip each cookie in the milk before laying it in the pan. Just a quick dip!

  2. Next spread on a layer of cool whip.

  3. Repeat this process until you reach the top! I made 3 cookie layers in my pan.

  4. Drizzle on some hot fudge and broken cookie pieces.

  5. Let sit in fridge at least 6 hours before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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