Paleo Chocolate Chip Pizookie
  1. Preheat oven to 350 degrees F

  2. Lightly oil an 8" cast iron skillet or pie plate with coconut oil

  3. Combine almond flour, baking soda, salt, coconut oil, coconut sugar, honey, eggs, and vanilla in a food processor

  4. Whirl it up until combined

  5. Fold in the dark chocolate

  6. Press into the prepared pan/skillet

  7. Top with more chocolate and sprinkle with sea salt

  8. Bake 18 - 20 minutes, until edges begin to brown

  9. Cool 15 minutes in pan

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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