Cabbage Carrot Salad With Tangy Peanut Dressing
  1. Start by shredding your cabbage and carrots, or add your pre-shredded veggies to a bowl.

  2. Next, add all of the dressing ingredients to a separate bowl and whisk to fully combine.

  3. Toss the veggies into the dressing until they're fully coated.

  4. Add any toppings, if desired. I love adding in sliced scallion, sesame seeds, and shredded chicken

  5. Serve immediately or store the leftovers in the fridge. Enjoy!

Course🍚Side Dish

Diets🥩Carnivore...

Category🥗Salad

CuisineAsian

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 15m

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