Cooked - Creamy Tuscan Shrimp (keto Friendly)

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Home Pricing Community My Recipes

Creamy Tuscan Shrimp (keto Friendly)

4.0

2 tablespoons olive oil

2 tablespoons butter

1 pound shrimp, deveined, and tails removed

Salt ((to taste))

Pepper ((to taste))

4 cloves garlic ((minced))

1 cup halved cherry or grape tomatoes ((or sundried tomatoes))

4 cups baby spinach

¾ cup heavy cream

¼ cup freshly grated Parmesan

2 tablespoons basil, thinly sliced ((or parsley))

Heat oil and butter in a large skillet over medium-high heat. Once the oil is super hot and the butter has melted, add the shrimp and a generous sprinkle of salt & pepper, sautee for 1 minute.
Remove shrimp from pan and set aside then add the garlic, tomatoes, and spinach to the same pan. Saute for 1 minute or until the garlic is fragrant.
Stir in the heavy cream, parmesan cheese, and basil. Reduce heat to medium and simmer until sauce is slightly reduced about 2-3 minutes. Return the shrimp to the pan and stir to combine. Taste and adjust salt if needed.

Course🍽️Main Course

Diets🌾Gluten-free...

Category🐟Seafood

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 119 weeks ago

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