One-pan Greek Chicken Rice Bowls
  1. Combine the chicken with the marinade ingredients. Mix then marinate for as long as your patience can handle.

  2. Heat a large pan over medium-high heat, add olive oil. Cook until golden (about 5 to 7 mins per side). Remove and rest.

  3. Reduce heat to medium-low. Add butter & onion, cook until soft. Add garlic & spices, cook for 1 to 2 mins. Add rice, toast for 2 mins. Pour in the hot water with the dissolved Better Than Bouillon, stir, & bring to a boil. Cover, reduce heat to low, & simmer for 20 mins. Add fresh parsley and lemon juice.

  4. Combine all of the salad ingredients in one bowl & all of the tzatziki in another. Mix well.

Course🍽️Main Course

Diets🥜Nut-free🍬Low-sugar...

Category🍚Rice Bowl

Cuisine🇬🇷Greek

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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