Cooked - 500 Kcal Crispy Chilli Potato Bowl

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

500 Kcal Crispy Chilli Potato Bowl

1.0

200 g potatoes

½ tsp baking soda

1 spray oil

1 tsp paprika

¼ tsp chilli powder

¼ tsp garlic granules

¼ tsp black pepper

Pinch of salt

1 tbsp lime juice

½ tsp lime zest

½ tsp chilli oil

1 tbsp fresh coriander (+ extra for topping)

70 g chickpeas, drained

1 spray oil

½ tsp cumin

Pinch of salt

90 g skyr

90 g Greek yoghurt 2%

1 tsp lemon juice

½ garlic clove, grated

Pinch of salt

20 g pickled red onion

2 tsp chilli oil

30 g pomegranate seeds

½ tsp nigella seeds

Lemon zest

Boil the potatoes in salted water with baking soda until just tender. Let them cool a little, then cut into large chunks.
Toss the potatoes with oil and spices, and the chickpeas with oil, cumin and salt. Roast together at 200°C for 25–30 min until crispy.
Meanwhile, stir the yoghurt base together.
Toss the hot potatoes with lime juice, zest, chilli oil and coriander.
Spread the yoghurt on a plate, pile the potatoes and chickpeas on top, and finish with the toppings.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥣Bowl

CuisineFusion

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 2 weeks ago

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