Fluffy French Toast
  1. Mix eggs, milk, white sugar, ground cinnamon, and salt together

  2. Cut off the crusts from bread slices (optional)

  3. Heat a frying pan over medium-low heat and add unsalted butter

  4. Pour the egg mixture over the bread slices

  5. Flip over and cover with the egg mixture

  6. Soak the bread thoroughly with the egg mixture

  7. Place the bread in the frying pan

  8. Shape the bread with spatulas

  9. Flip over and fry the sides until golden

  10. Serve with maple syrup

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇫🇷French

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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