Cooked - Sticky Garlic Salmon

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Sticky Garlic Salmon

1.0

450g sockeye salmon side

Salt and pepper to taste

2 tbsp butter

¼ c tamari/ soy sauce

1 tbsp balsamic vinegar

2 tbsp honey

1 tbsp grated ginger

½ tsp chilli flakes

5 large cloves crushed garlic

S+p to taste

Wash the salmon and pat dry. season with salt and pepper on both sides and set aside.
Mix together the sauce ingredients and set aside
Heat a pan on medium-high heat, add the butter. once melted, add the salmon and sear on both sides for 2-3 minutes or until browned.
Add the sauce and lower heat to medium. and cook until sauce starts to thicken. flip and cook for another few minutes. serve and enjoy!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐟Seafood

CuisineAsian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 70 weeks ago

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