Blueberry Cottage Cheese Breakfast Bake – Easy, And Protein-packed
  1. Preheat your oven to 350°F (175°C) and lightly grease a 9×9-inch baking dish. <

  2. P id=”instruction-step-2″>2. In a large mixing bowl, combine the cottage cheese, eggs, honey or maple syrup, vanilla extract, baking powder, and cinnamon. Mix until well combined.

  3. P id=”instruction-step-3″>3. Gently fold in the almond flour and fresh blueberries, being careful not to crush the berries.

  4. P id=”instruction-step-4″>4. Pour the mixture into the prepared baking dish, spreading it evenly.

  5. P id=”instruction-step-5″>5. Bake for 30–35 minutes, or until the top is set and lightly golden.

  6. Id=”instruction-step-6″>6. Allow to cool for a few minutes before slicing into squares. Serve warm or at room temperature.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

CategoryBreakfast Bake

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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