Preheat oven to 350°F.
In a large bowl, whisk together all ingredients until completely combined. Pour into a greased 9×13 inch baking dish.
Bake uncovered for 25-30 minutes or until cooked through.
Let rest for 5 minutes before serving.
Thaw the freezer meal overnight in the fridge.
Preheat oven to 350°F and remove the plastic wrap and foil.
From thawed, bake uncovered for 25-30 minutes or until cooked through.
Let rest for 5 minutes before serving.