Blackened Chicken With Spicy Tomato Cream Sauce
  1. Preheat oven to 375°F (190°C)

  2. Mix paprika, garlic powder, onion powder, thyme, oregano, black pepper, salt, brown sugar, and cayenne in a bowl

  3. Pat chicken dry, coat in olive oil, then generously apply seasoning

  4. Heat a pan on medium-high, add oil, and sear chicken for 3 minutes per side until golden

  5. Move pan to oven and bake 14-15 minutes until chicken reaches 160°F internally

  6. Remove chicken and let rest for 7 minutes, then slice and drizzle with lemon juice

  7. In the same pan, melt butter and add garlic, sundried tomatoes, red pepper flakes, and Italian seasoning

  8. Cook for a few minutes, then pour in chicken stock, half and half, and Parmesan

  9. Cook until sauce thickens and stir in optional oregano and chili flake

  10. Season sauce with salt, pepper, lemon zest, and juice

  11. Serve chicken over mashed potatoes and top with sauce

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 30m

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