Cheesy Beef Lasagne Rolls
  1. Make the filling by combining the ground beef, tomato sauce/passata, cottage cheese, salt, garlic powder, and Italian seasoning.

  2. Spread the filling onto the wraps.

  3. Roll up the wraps and place them seam-side down.

  4. Top the rolls with tomato passata and mozzarella cheese.

  5. Bake or air fry the rolls until heated through and the cheese is melted.

Course🍽️Main Course

Diets🥜Nut-free🥑Keto...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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