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Preheat the oven to 350
Season pork with seasoning salt, and thread onto 4 inch skewers
Set up three bowls or plates with rims in a row (fill one with flour, one with the eggs, and the last with breadcrumbs)
Roll the pork skewers in flour, dip in the eggs coating all side, roll in the bread crumbs
Heat oil to 350, even brown the pork skewers in the hot oil
Place the skewers in a baking dish and cover with foil, bake for about 20 minutes, then remove foil and bake uncovered for 5 minutes to crisp breading