German Potato Soup With Sausage
  1. Melt butter in a large soup pot over medium heat. Add onion, celery, carrots, thyme, and parsley. Cook 5 minutes.

  2. Add potatoes, sausage, and broth. Bring to a boil. Reduce heat and simmer 25 minutes.

  3. Ladle into bowls. Season with salt and pepper. For a thicker consistency, smash some of the potatoes with the ladle prior to serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇩🇪German

Occasions🍲Comfort Food📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 45m

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