Easy Lemon Herb Baked Chicken Breast
  1. Place chicken breasts in a gallon-size resealable plastic bag. Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so that all the chicken gets covered.

  2. Let marinate in the fridge for 30 minutes or up to 8 hours.

  3. Preheat oven to 450 degrees Fahrenheit.

  4. Remove the chicken from the marinade and place in a 9x13 pan. Discard any remaining marinade. Place lemon slices on top.

  5. Cook chicken for 18-20 minutes, until the chicken reaches an internal temperature of 165 degrees Fahrenheit.

  6. Serve hot. Garnish with freshly chopped parsley (optional).

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

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