Sort ingredients
akjenn
QR Code
Listen
Pdf
Combine dry ingredients: Combine first 4 ingredients.
Combine eggs, whipping cream, and butter: Whisk together eggs, whipping cream, and butter in a large bowl. Gradually add sugar mixture, whisking until smooth. Stir in corn.
Add mixture to baking dish: Pour mixture into a lightly greased 13- x 9-inch baking dish.
Bake corn pudding: Bake at 350°F for 40 to 45 minutes or until set. Let stand 5 minutes.