Italian Sausage Taco shells Stuffed With Rigatoni Alla Vodka
  1. For the sausage mixture, combine all the ingredients above into a homogeneous consistency.

  2. Separate into 8 eagle balls and place each one on flour tortilla

  3. Using a spatula, spread the sausage mixture evenly over one of the tortillas

  4. Add to a medium high skillet meat side down

  5. Add some of the grated mozzarella cheese on top, followed by another flour tortilla. Press it down and cook for about 3 minutes

  6. Add some of the softened butter, grated parmesan, and some parsley and flip it over to fry the other side (make sure to evenly separate the parmesan, parsley, and butter for 7 remaining tacos)

  7. Flip over the taco and add a slice of mozzarella

  8. Fill the taco with some of the pasta and garnish with parmesan and parsley

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Tacos

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 45m

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