Dill Pickle French Onion Chicken Rice Casserole
  1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.

  2. In a bowl, combine chicken, rice, soup, sour cream, pickle juice, pickles, and soup mix. Stir well.

  3. Add mozzarella cheese and 1 cup of crispy fried onions. Mix evenly.

  4. Season with salt and pepper.

  5. Spread mixture in the baking dish and top with remaining fried onions.

  6. Bake for 25–30 minutes until bubbly and golden on top.

  7. Garnish with parsley or dill. Serve warm.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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