Greek-inspired Loaded Bread Dipping Oil
  1. Combine extra virgin olive oil and balsamic vinegar in a bowl

  2. Season with salt and pepper to taste

  3. Add chopped marinated artichoke hearts to the mixture

  4. Stir in capers

  5. Add crumbled feta cheese

  6. Mix in chopped fresh dill

  7. Add minced or grated garlic

  8. Squeeze fresh lemon juice into the mixture

  9. Stir all ingredients together until well combined

  10. Serve with sliced sourdough bread for dipping

Course🍤Appetizer

Diets🥕Vegetarian...

CategoryDipping Oil

Cuisine🇬🇷Greek

Occasions📆Everyday🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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