Cooked - Easy Orzo Pasta Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Easy Orzo Pasta Salad

9.0

1 cup orzo (cooked and drained (read more about orzo here))

15 ounces garbanzo beans (drained and rinsed)

1 seedless cucumber (diced)

1 pint cherry tomatoes (quartered)

1 red pepper (diced)

½ cup kalamata olives (sliced)

4 ounces feta cheese (crumbled)

2 tablespoons fresh parsley (chopped)

¼ cup olive oil

1 tablespoon red wine vinegar

¾ teaspoon kosher salt

¼ teaspoon garlic powder

⅛ teaspoon black pepper

While the pasta is cooking, chop the vegetables.
Drain the cooked pasta and rinse with cold water.
In a large bowl combine the cooked pasta with the vegetables, beans, olives, parsley, and feta.
In a small bowl, whisk together the red wine vinegar, olive oil, salt, and pepper. Toss with the salad. Add more salt and pepper to taste.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Created 95 weeks ago

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