Mix together dough ingredients, then separate into 6 balls.
Mash a dough ball on a floured surface then fill with sauce, pepperoni and cheese (you know the drill, wash and rinse the cheese for a creamier melt), fold over the edges of the dough then seal. Repeat with remaining dough balls.
Air fry balls at 375F for 8-10 minutes or until golden and cooked through then brush with garlic butter.
Enjoy!
