Blend all ingredients in a high speed blender until smooth.
Pour into your creami pint and freeze overnight.
Process on the 'ice cream' setting on your ninja creami.
Add a splash of almond or coconut milk if consistency is too powdery as well as any mix-ins (peanut butter cups or frozen peanut butter blobs are my fave).
Process on Re-Spin or Mix-in if you added mix-ins.
Enjoy!