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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Easy Greek Gyro Skillet

6.0

1 teaspoon Olive Oil

¼ cup Diced Onion

2 cloves Garlic, Minced

1 pound Ground Lamb

1 cup Diced Zucchini

½ teaspoon Salt

½ teaspoon Black Pepper

2 teaspoons Dried Greek Seasoning Blend, Such as McCormick

32 ounces Vegetable Broth

2 cups Basmati Rice

½ cup Roma Tomato, Diced

⅓ cup Chopped Kalamata Olives

¼ cup Crumbled Feta Cheese

Heat a large skillet over medium heat. Add oil and onions.
Cook onions until they are soft and translucent. Stir in garlic.
Add ground lamb. Cook and crumble until lamb is no longer pink.
Add zucchini and cook for just 3-4 minutes or until zucchini begins to soften.
Sprinkle in salt, pepper, and Greek seasoning; stir.
Add vegetable broth to vegetable mixture and bring to a low boil.
Stir in rice, cover and reduce heat. Cook rice for 10-15 minutes or until it is fluffy and liquid has been absorbed.
Remove from heat.
Stir in tomatoes and olives and feta cheese.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍳Skillet Dish

Cuisine🇬🇷Greek

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 33 weeks ago

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