Andalusian Salad With Avocados, Oranges And Almonds
  1. Combine olive oil, lemon juice and parsley in a small bowl. Whisk to combine. Season with sugar (if using), salt and pepper.

  2. Toss tomatoes and avocados in half the dressing. Set aside.

  3. Arrange orange slices on a plate; scatter with onion rings. Drizzle with remaining dressing. Spoon tomatoes, avocados, almonds and olives on top of oranges. Serve right away.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇪🇸Spanish

Occasions📆EverydaySummer Gatherings

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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