Ham And Cheese Holiday Puff Pastry Trees
  1. Set oven to 375°F (190°C) and line a baking tray.

  2. Roll puff pastry and cut into graduated squares.

  3. For bottom layers, stack pastry, ham, and cheese.

  4. Beat egg with water; lightly brush each square.

  5. Bake 15–18 min until golden and puffed.

  6. Cool and stack squares from largest to smallest on skewers.

  7. Sprinkle fresh parsley before serving.

Course🍤Appetizer

DietsPescaterian🥜Nut-free...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions🎉Holiday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

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