Air Fried Salmon
  1. Pat your salmon filets dry with a paper towel.

  2. Spread a generous amount of dijon mustard all over the salmon.

  3. Sprinkle an even layer paprika + garlic powder + salt + pepper.

  4. Air fry at 400 for 15 mins.

  5. Serve with fresh squeezed lemon on top.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

Loading...