Preheat your oven to 400.
Sear the sausage in a wide skillet with a tsp of oil. Get some nice color all over, just a few minutes.
Drizzle a Tbs. of oil over each flatbread crust. Top with sliced tomatoes, a tiny pinch of salt, a sprinkle of cheese, a scattering of bell pepper, and the seared sausage. Finish with more cheese, and bake for 15 minutes, until the cheese is browned and bubbly.
Garnish with parmesan cheese, slice and serve!
Makes 2-4 pizzas.
