Blitz: add garlic, salt and pepper to the bowl of a food processor with the dice blade and blitz for 2-3 seconds.
Yogurt: add Greek yogurt and lime zest, place the lid on the food processor and blitz to combine.
Lime juice and zest: remove the lid of the food processor, taste the sauce, squeeze ½ lime 3-4 times into the sauce, taste again, place the lid back on and blitz for 2-3 seconds till combined
Serve: recipe will make 1 cup of lime yogurt sauce. Use a spatula to transfer the sauce from the food processor to a small bowl, cover and refrigerate for up to 1 week.
