Lime Yogurt Sauce
  1. Blitz: add garlic, salt and pepper to the bowl of a food processor with the dice blade and blitz for 2-3 seconds.

  2. Yogurt: add Greek yogurt and lime zest, place the lid on the food processor and blitz to combine.

  3. Lime juice and zest: remove the lid of the food processor, taste the sauce, squeeze ½ lime 3-4 times into the sauce, taste again, place the lid back on and blitz for 2-3 seconds till combined

  4. Serve: recipe will make 1 cup of lime yogurt sauce. Use a spatula to transfer the sauce from the food processor to a small bowl, cover and refrigerate for up to 1 week.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

CuisineMediterranean

Occasions🥗Dressing📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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