Boil eggs for 7 minutes
Add vinegar and salt to boiling water to make peeling easier
Place boiled eggs in cold water bath
Chop onion, green onion, green pepper, and red chili
Mix soy sauce, honey, chopped vegetables, minced garlic, sesame oil, sesame seeds, and water to create marinade
Peel cooled eggs and place in marinade
If marinade doesn't cover eggs, place paper towel on top
Cover and refrigerate overnight
Serve with rice and kimchi
