Ingredients:
Prep: Chop the coriandre and juice the lime.
Combine: In the slow cooker, add chicken, chopped coriandre, lime juice, taco seasoning, and salsa.
Mix: Stir/toss the chicken in the mixture to ensure everything is coated.
Cook: Set your slow cooker on HIGH for a few hours (about 4 hours or less).
Serve: Once cooked, shred the chicken with two forks. Serve in burrito bowls, quesadillas, or tacos with toppings like cheese, onions, and more cilantro, if desired.
