Healthy Thai Peanut Chicken Zucchini Noodles
  1. Add the garlic, ginger, peanut butter, lime juice and zest, soy sauce and red pepper flakes to a small bowl and mix together.

  2. To a large frying pan add your canola oil on high heat.

  3. Add the zucchini, carrots and bell peppers to the pan and cook until just wilted, 3-4 minutes, stirring occasionally.

  4. Add in the chicken, sauce, cilantro and green onions and toss together until all warmed through.

  5. Garnish with peanuts and wedges of lime if desired.

Course🍽️Main Course

DietsPescaterian🥛Dairy-free...

Category🍽️Main Dish

Cuisine🇹🇭Thai

Occasions📆Everyday🥑Healthy Eating

Season🔁Year-round

DifficultyEasy ⏰ 20m

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