10-minuten Pasta Pomodoro: Spicy Mit Nduja & Burrata
  1. Cook the pasta according to package instructions.

  2. In a pan, heat up some olive oil.

  3. Add the nduja and let it melt and infuse the oil.

  4. Add the chopped garlic and sauté briefly.

  5. Add the chopped tomatoes and season with salt and pepper.

  6. Drain the pasta and add it to the pan with the sauce.

  7. Serve the pasta with pieces of burrata on top.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 10m

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