Crispy Potato Chip Salad
  1. Prepare potatoes and fry until crispy to make potato chips

  2. Season the potato chips with salt, black pepper, chili powder, and cumin

  3. Mix tomato & paprika paste with ground red pepper and pomegranate molasses

  4. Chop red pepper, onions, pickles, walnuts, parsley, and spring onions

  5. Combine crispy potato chips with chopped vegetables and pickles

  6. Dress the salad with the tomato-paprika mixture

  7. Toss all ingredients together and serve

Course🍚Side Dish

Diets🌱Vegan...

Category🥗Salad

CuisineMediterranean

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 45m

Loading...