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Mix peanut butter, almond flour, maple syrup and protein powder until a dough forms.
Add into a dish and freeze.
Melt chocolate chips with coconut oil.
Pour on the pb mixture.
Freeze again until set and store in the fridge or freezer.
If the dough is too wet, add more protein or almond butter.
If it’s too dry, add more peanut butter or maple syrup!