Peanut Butter Caramel Chocolate Squares
  1. Prepare the base by combining pitted dates, cashew nuts, and coconut oil

  2. Make the caramel layer by mixing smooth peanut butter, pitted dates, coconut butter, water, and a pinch of salt

  3. Layer the caramel mixture on top of the base

  4. Prepare the chocolate topping by melting chocolate with coconut oil

  5. Pour the chocolate topping over the caramel layer

  6. Set and cut into squares

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🍿Snack🍬Treat

Season🔁Year-round

DifficultyEasy ⏰ 15m

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