Creamy Herbed Lentils
  1. Simmer the lentils until soft in water with the stock.

  2. Drain the lentils and mix through the soft cheese, mustard and white wine.

  3. Finally stir in the herbs.

  4. Season with salt and pepper.

  5. Serve warm but these re-heat well too.

Course🍽️Main Course

Diets🥕Vegetarian🌾Gluten-free...

Category🫘Lentil Dish

Cuisine🇫🇷French

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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