Cheddar Bay Chicken Bake
  1. Preheat the oven to 400°F and grease a 9x13.

  2. Stir the chicken, gravy, sour cream, broth, dried onion, poultry seasoning, sage, celery salt, and pepper together right in the dish. Spread it even.

  3. Bake uncovered 15 minutes, until it’s bubbling at the edges.

  4. Top with the frozen biscuits, a little space between each.

  5. Bake 25–30 more minutes, until the biscuits are golden and cooked through.

  6. Melt the butter, stir in the garlic herb packet, and brush it over the biscuits the second they come out.

  7. Let it sit 5 minutes before serving.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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